head chef
Aufgaben
- Estimate amount and costs of supplies and food items.
- Maintain records of food costs, consumption, sales and inventory.
- Demonstrate new cooking techniques and new equipment to cooking staff.
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.
- Create new recipes.
- Instruct cooks in preparation, cooking, garnishing and presentation of food.
- Prepare and cook complete meals and specialty foods for events such as banquets.
- Supervise cooks and other kitchen staff.
- Prepare and cook food on a regular basis, or for special guests or functions.
- Prepare and cook meals or specialty foods.
- Requisition food and kitchen supplies.
- Arrange for equipment purchases and repairs.
- Consult with clients regarding weddings, banquets and specialty functions.
- Plan and direct food preparation and cooking activities of several restaurants.
- Plan menus and ensure food meets quality standards.
- Prepare dishes for customers with food allergies or intolerances.
- Recruit and hire staff.
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks.
- Train staff in preparation, cooking and handling of food.
- Leading/instructing individuals.
11-15 people.
Anforderungen
Education Secondary (high) school graduation certificate.
Certificates, licences, memberships, and courses Safe Food Handling certificate.
Food specialties Meat, poultry and game.
Personal suitability
- Leadership.
- Dependability.
- Efficient interpersonal skills.
- Excellent oral communication.
- Initiative.
- Organized.
- Reliability.
- Team player.
1 year to less than 2 years.
Wir bieten
Financial benefits Bonus.
Other benefits Free parking available.
Bewerbung
- Are you available to start on the date listed in the job posting?.
- Do you have experience working in this field?.
Sonstiges
Work setting Restaurant.
Ranks of chefs Head chef.
Work conditions and physical capabilities
- Fast-paced environment.
- Work under pressure.
- Handling heavy loads.
- Attention to detail.
Employment terms options Evening.
Employment terms options Shift. Flexible hours. Morning. On call. Day.