Store Officer

Responsibilities:

Receive, inspect, and record all incoming goods and materials into the store. Maintain accurate inventory records and update stock levels regularly. Ensure proper storage, organization, and safekeeping of all bakery materials and supplies. Issue materials to relevant departments based on approved requisitions. Monitor stock levels and initiate purchase requests when necessary. Conduct regular stock counts and reconcile inventory discrepancies. Ensure compliance with store policies, procedures, and safety standards. Maintain cleanliness and orderliness of the store area. Work closely with production and procurement teams to ensure uninterrupted operations.

Requirements:

Minimum of a BSC qualification Minimum of 2 years of experience