quality control technician - food processing
Education:
Other trades certificate or diploma. or equivalent experience.
Tasks:
- Compile records for analytical studies.
- Good Manufacturing Practices (GMP).
- Assist in developing programs of sampling and analysis to maintain quality standards .
- Assist in development of standards, health and safety measures.
- Compile records and interpret experimental or analytical results.
- Assist in design and fabrication of experimental apparatus.
- Develop and conduct programs of sampling and analysis.
Area of work experience:
- Industrial health and safety.
- Industrial research.
- Quality assurance and control.
Type of industry experience:
Food and beverages.
Work conditions and physical capabilities:
- Fast-paced environment.
- Tight deadlines.
- Repetitive tasks.
- Manual dexterity.
- Attention to detail.
- Hand-eye co-ordination.
- Ability to distinguish between colours.
- Combination of sitting, standing, walking.
- Standing for extended periods.
- Large workload.
Own tools/equipment:
Steel-toed safety boots.
Personal suitability:
- Accurate.
- Judgement.
- Organized.
- Versatility.
- Proactive.
Screening questions:
Do you have experience working in this field?.
Employment terms options:
- Night.
- Day.
- Overtime required.
Experience:
Experience an asset.
Other benefits:
Other benefits.