food preparer
Your tasks
- Sanitize and wash dishes and other items by hand.
- Scour pots and pans.
- Package take-out food.
- Portion and wrap foods.
- Prepare, heat and finish simple food items.
- Stock refrigerators and salad bars.
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment.
- Handle and store cleaning products.
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
- Remove kitchen garbage and trash.
- Sharpen kitchen knives.
- Sweep, mop, wash and polish floors.
- Wash, peel and cut vegetables and fruit.
Requirements
Education No degree, certificate or diploma.
Equipment and machinery experience
- Conventional oven.
- Deep fryer.
- Electronic cash register.
- Grill.
Personal suitability
- Reliability.
- Team player.
- Initiative.
- Positive attitude.
Screening questions
- Are you available for shift or on-call work?.
- Do you meet the language requirements listed in the job posting for the position (English or French)?.
1 to less than 7 months.
What we offer
- Evening.
- Shift.
- Flexible hours.
- Morning.
- Weekend.
Other
Work setting Rural area. Staff accommodation available. Willing to relocate.
Work conditions and physical capabilities
- Handling heavy loads.
- Repetitive tasks.
- Standing for extended periods.
Weight handling Up to 23 kg (50 lbs).