food and beverage server

Education:

No degree, certificate or diploma.

Work setting:

Restaurant.

Tasks:

• Must be of legal age to mix and serve alcoholic beverages.
• Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings.
• Clear and clean tables, trays and chairs.
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages.
• Serve food and beverages.
• Provide customer service.

Certificates, licences, memberships, and courses :

ProServe program.

Computer and technology knowledge:

Point of sale system.

Work conditions and physical capabilities:

Fast-paced environment.

Personal suitability:

• Client focus.
• Excellent oral communication.
• Organized.
• Reliability.
• Team player.

Employment terms options:

• Evening.
• Flexible hours.

Experience:

Experience an asset.

Employment terms options:

• Day.
• Weekend.

Financial benefits:

• Bonus.
• Gratuities.
• Group insurance benefits.