server

• Minimum high school diploma or equivalent.
• Proven experience as a server in a restaurant; experience in dining service is a plus.
• Good knowledge of food and beverage service, including menu presentation and basic service etiquette.
• Strong communication skills in Bahasa Indonesia; basic English is an advantage.
• Friendly, well-groomed, and customer-oriented personality.
• Ability to work efficiently in a fast-paced environment.
• Good teamwork and a positive attitude.
• Basic understanding of hygiene and cleanliness standards.
• Flexible to work in shifts, including weekends and public holidays.
• Willingness to learn and maintain high service standards.

Skills: Restaurant Reception, Teamwork, Customer Service