fishmonger - retail

*Overview*

Join our vibrant South Kingsway team (18 Ripley Ave) as a Retail Fishmonger and become a key player in delivering fresh, high-quality seafood to our valued customers. This dynamic role combines expert fish and seafood preparation with exceptional customer service, ensuring every guest enjoys a memorable shopping experience. As a passionate advocate for food safety and sustainability, you will showcase your skills in food handling, butchery, and packaging while maintaining a welcoming environment that encourages repeat visits. This paid position offers an exciting opportunity to develop your expertise in the food industry and contribute to a thriving retail setting.

*Responsibilities*

• Prepare and fillet fresh fish and seafood with precision, adhering to all food safety standards and best practices in food handling.
• Assist customers by providing knowledgeable recommendations, answering questions about different seafood options, and offering cooking tips.
• Maintain cleanliness and organization of the fish counter, including proper packaging of products for sale.
• Ensure all seafood products are stored at appropriate temperatures and rotated regularly to guarantee freshness.
• Support the team with food preparation tasks such as cleaning, portioning, and display setup to create an appealing presentation.
• Follow all health and safety regulations related to food handling, meat cutting, and sanitation procedures.
• Collaborate with team members to meet daily sales goals and ensure smooth operation of the fish counter.

*Skills*

• Proven experience in the food industry, particularly in food preparation or fishmongery.
• Strong knowledge of butchery techniques, meat cutting, and seafood handling.
• Excellent customer service skills with an ability to communicate effectively and build rapport with shoppers.
• Familiarity with food safety protocols, sanitation standards, and packaging requirements.
• Kitchen experience that demonstrates comfort working in a fast-paced environment while maintaining attention to detail.
• Ability to stand for extended periods, lift heavy items safely, and work efficiently under pressure.
• A passion for sustainable sourcing practices and a keen interest in expanding culinary knowledge related to seafood.

Embark on a rewarding career where your skills make a real difference! We?re dedicated to supporting your growth in the food industry through ongoing training and development opportunities?join us today!

Pay: From $22.00 per hour

Expected hours: 35.0 ? 44.0 per week

Work Location: In person