café supervisor

About the company

Provides awareness training to employees to create a welcoming work environment for youth.

Your tasks

• Establish methods to meet work schedules.
• Requisition food and kitchen supplies.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Estimate ingredient and supplies required for meal preparation .
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales and wastage.
• Must have knowledge of the establishment's culinary genres.
• Establish work schedules.

1 to 2 people. Food and beverage servers. Food service counter attendants and food preparers.

Requirements

Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.

Certificates, licences, memberships, and courses Safe Food Handling certificate.

Computer and technology knowledge MS Excel. MS Word. Point of sale system. MS Outlook.

Work conditions and physical capabilities Fast-paced environment. Work under pressure. Standing for extended periods. Bending, crouching, kneeling. Walking. Attention to detail.

Personal suitability Client focus. Efficient interpersonal skills. Flexibility. Team player. Initiative. Dependability.

1 to less than 7 months.

What we offer

Gratuities.

Other

Work site environment Noisy.

Work setting Food service establishment. Coffee shop. On-site customer service.

Employment terms options Early morning. Evening. Morning. Day. Weekend.