Hostess (Receptionist)

Job Description

Welcome guests with a warm, friendly, and professional attitude.

Manage reservations and maintain the restaurant seating plan.

Escort guests to their tables and present menus.

Coordinate with the service team to ensure smooth table turnover.

Answer guest inquiries and assist with special requests whenever possible.

Maintain a polished reception area and uphold the restaurant's service standards.

Ensure every guest enjoys an exceptional first and last impression.