3rd Shift Inventory Coordinator

The Inventory Coordinator is responsible for maintaining the AX inventory system based on reports from both the Fulfillment Center and Kitchen/Plate and Pack departments. Provide support to other departments as needed. Help support repacking of some product for easier use within the plant. Must have open availability.

This role requires candidate to be Stand-up Forklift Certified.

Position responsibilities include, but not limited to Review daily Fulfillment Center and Kitchen/Plate and Pack downtime reporting

Gather and review paperwork from the Fulfillment Center and Kitchen/Plate and Pack

Consume inventory accurately based on the paperwork from Fulfillment Center and Kitchen/Plate and Pack

Develop an eye for any informational breakdowns and question appropriately

Use forklift, pallet jack, carts, etc. to return extra product

Understand FEFO, FIFO, organization of shelves and consolidation

Learn and understand AX inventory system

Maintain accurate physical and systematic inventory via item and location inquiries

Ensure good communication and problem solving with Warehouse/Inventory group and other departments as needed

Help maintain a clean and organized work environment

May assist in other areas and perform duties as assigned

Required skills and experience Must speak and read English fluently

Ability to be prioritize, multitask, and stay focused on work without direct supervision

Organized and detail-oriented

Good communication skills

Problem solving skills and ability to adapt well to changing situations and needs

Basic math and measurement conversion skills

Intermediate computer skills

Demonstrated commitment to following Good Manufacturing Practices (GMPs) and other food safety rules

Demonstrated behaviors consistent with our Core Values: Teamwork, Relentlessly Dependable, Appreciation & Respect, Innovation & Constant Improvement, and Nourishing Our Customers

Stand-up Forklift Certified

Preferred skills and experience High school diploma or equivalent

2 years inventory/warehouse experience preferred

Food production experience

Previous experience using handheld scan gun, pallet jack, and forklift

Ability to obtain forklift certification

Physical requirements Regularly required to use hands to feel, grab, or operate objects, tools, and controls while reaching with hands and arms

Frequently required to stand, communicate, and listen

Occasionally required to walk, stoop, kneel or crouch

Occasionally lift and/or move up to 50 pounds

Visual perception to perform job including peripheral vision, depth perception, and the ability to adjust focus

Able to perform repetitive movements

Able to work in variable temperatures (cold/hot)

Company Overview

Mom’s Meals is a home-delivered meal service providing fully prepared, refrigerated meal solutions direct to homes nationwide since 1999. We provide seniors, patients recovering post-discharge and those managing a chronic condition with tailored nutrition solutions to manage their specific needs. If you are passionate about the well-being of others and have a strong sense of community, Mom’s Meals could be the place for you! We are a family operated business looking for fun, compassionate, and friendly people who want to make a difference in the lives of others.

EEO

Mom’s Meals complies with all applicable federal and state non-discrimination laws. All qualified applicants shall receive consideration for employment without regards to race, religion, national origin, ancestry, color, gender, age, disability, sexual orientation or military status.