7506 - Seafood Processing Worker

Taken

• Handling of Seafood such as filleting, descaling, cleaning, gutting, polishing, peeling and cutting
• Maintain high standards in food preparation and quality
• Maintain cleanliness for all work areas and ensure all stations are cleaned after end of day
• Sanitize all materials and machinery parts at the end of each shift and clean the workspace at the worker station by following company cleanliness standards

Vereisten

• Minimum PSLE qualifications
• Experience working in back kitchen or central kitchen
• Candidates will be required to handle seafood

Overig

Seafood Processing Worker Working Hours: 6 days (4.30am – 1.30pm) Working Location: Boon Lay Salary: Basic $ 2.8k - $ 3k + OT

Chin See Min Reg No. : R22107450