cook
Education:
No degree, certificate or diploma.
Work setting:
Restaurant.
Tasks:
- Prepare and cook complete meals or individual dishes and foods.
- Clean kitchen and work areas.
Work conditions and physical capabilities:
- Attention to detail.
- Fast-paced environment.
- Repetitive tasks.
- Standing for extended periods.
- Work under pressure.
Personal suitability:
- Dependability.
- Flexibility.
- Organized.
- Reliability.
- Team player.
- Time management.
Screening questions:
- Are you available for shift or on-call work?.
- Are you available to start on the date listed in the job posting?.
- Do you meet the language requirements listed in the job posting for the position (English or French)?.
Employment terms options:
- Evening.
- Shift.
Experience:
No experience (will train).
Employment terms options:
- Day.
- Weekend.
Financial benefits:
Gratuities.
Other benefits:
- Learning/training paid by employer.
- Parking available.