Drink Stall Assistant

Job Responsibilities Prepare hot and cold beverages according to company standards. Brew coffee, tea, and other drinks accurately and efficiently. Prepare ingredients and replenish stock throughout the day. Maintain cleanliness and hygiene of beverage preparation areas. Handle customer orders and cashiering duties when required. Monitor stock levels and report replenishment needs. Ensure compliance with food safety and hygiene standards. Support daily outlet operations and opening/closing duties. Requirements Positive attitude and willingness to learn. Able to work in a fast-paced environment. Basic food hygiene knowledge is an advantage. Experience in beverage preparation is preferred but not required. Good teamwork and communication skills.