CAKE DECORATOR

CAKE ARTIST

Design and decorating custom cakes based on client requirements. Create high-quality fondant, buttercream, and specialty cake finishes. Ensure consistency in taste, presentation, and quality. Manage production timelines and meet customer deadlines. Maintain cleanliness, hygiene, and food safety standards. Stay updated with current cake decorating trends and techniques.

Qualifications/Requirements:

• Highschool or Vocational Graduate
• 3–5 years of experience as a Cake Artist or Cake Decorator.
• Experience in buttercream and fondant cake decoration
• Strong artistic and creative skills with attention to detail.
• Proficiency in various cake decorating techniques.
• Ability to work efficiently in a fast-paced environment
• Good teamwork and time management skills.