chef de partie

Union Club Of British ColumbiaVictoria, BCJob Bankpaskelbta 2026-10-15

Education:

Secondary (high) school graduation certificate. or equivalent experience.

Work site environment:

Noisy. Hot. Non-smoking.

Work setting:

Restaurant. Hotel, motel, resort.

Ranks of chefs:

Executive chef.

Tasks:

  • Demonstrate new cooking techniques and new equipment to cooking staff.
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.
  • Create new recipes.
  • Instruct cooks in preparation, cooking, garnishing and presentation of food.
  • Prepare and cook complete meals and specialty foods for events such as banquets.
  • Supervise cooks and other kitchen staff.
  • Prepare and cook food on a regular basis, or for special guests or functions.
  • Prepare and cook meals or specialty foods.
  • Requisition food and kitchen supplies.
  • Plan and direct food preparation and cooking activities of several restaurants.
  • Plan menus and ensure food meets quality standards.
  • Prepare dishes for customers with food allergies or intolerances.
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks.
  • Leading/instructing individuals.

Supervision:

5-10 people.

Certificates, licences, memberships, and courses :

  • Cook Trade Certification.
  • Cook Red Seal Certificate.
  • Workplace Hazardous Materials Information System (WHMIS) Certificate.
  • Food Safety Certificate.

Transportation/travel information:

Public transportation is available.

Work conditions and physical capabilities:

Fast-paced environment. Work under pressure. Tight deadlines. Physically demanding. Attention to detail. Standing for extended periods. Bending, crouching, kneeling.

Weight handling:

Between 45 and 60 kg (100-132 lbs).

Own tools/equipment:

Tools.

Personal suitability:

  • Leadership.
  • Dependability.
  • Efficient interpersonal skills.
  • Excellent oral communication.
  • Flexibility.
  • Initiative.
  • Organized.
  • Reliability.
  • Team player.

Screening questions:

  1. Are you available to start on the date listed in the job posting?.
  2. Do you have experience working in this field?.
  3. Do you have the required certifications listed in the job posting?.
  4. Do you meet the language requirements listed in the job posting for the position (English or French)?.

Employment terms options:

Early morning.

Government programs:

Recognized employer.

Employment terms options:

Evening. Shift.

Experience:

3 years to less than 5 years.

Employment terms options:

Morning. Night. Day. Weekend.

Health benefits:

  • Dental plan.
  • Disability benefits.
  • Health care plan.
  • Paramedical services coverage.
  • Vision care benefits.

Other benefits:

Subsidised public transportation.