Cuisine Chef

Company Overview Thai Restaurant Job Summary Prepare authentic Thai dishes while leading kitchen staff to maintain high culinary standards and efficient kitchen performance in a dynamic restaurant environment. Responsibilities Prepare authentic Thai dishes following traditional recipes to ensure consistent taste and quality Guide and teach kitchen staff on culinary techniques and work scope to improve team skills and kitchen efficiency Monitor and maintain kitchen performance and standards to meet restaurant quality expectations Work weekend and holiday shifts to support restaurant operations during peak times Perform supper shifts until 2am to ensure kitchen coverage and service continuity Adapt to shift work schedules and demonstrate a strong work ethic to meet operational demands