HOTEL/RESORT OPERATIONS OFFICER A (GOV)

The Operations Manager is responsible for overseeing the day-to-day operations of the hotel and ensuring that all departments deliver efficient, high-quality service. The position works closely with department heads and management to maintain operational standards, guest satisfaction, profitability, and overall hotel performance.

Qualifications/Requirements: Qualifications: Bachelor’s degree in hospitality management, Hotel and Restaurant Management, Business Administration, Tourism, or a related field.