Food and beverage server
Education:
Secondary (high) school graduation certificate.
Work setting:
- Urban area.
- Catering firm.
- Hotel, motel, resort.
Tasks:
- Must be of legal age to mix and serve alcoholic beverages.
- Address customers' complaints or concerns.
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings.
- Enforce provincial/territorial liquor legislation and regulations.
- Clear and clean tables, trays and chairs.
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages.
- Serve food and beverages.
- Take orders and relay to kitchen and bar staff.
- Provide customer service.
- Replenish condiments and other supplies at tables and serving areas.
- Carrying and replace linen.
Certificates, licences, memberships, and courses :
- Responsible Beverage Service Certificate.
- Food Safety Certificate.
- Safe Food Handling certificate.
Transportation/travel information:
Public transportation is available.
Work conditions and physical capabilities:
- Fast-paced environment.
- Standing for extended periods.
- Work under pressure.
Weight handling:
Up to 23 kg (50 lbs).
Personal suitability:
- Client focus.
- Efficient interpersonal skills.
- Excellent oral communication.
- Flexibility.
- Initiative.
- Organized.
- Reliability.
- Team player.
Employment terms options:
- Early morning.
- Evening.
- Morning.
- Night.
Experience:
Experience an asset.
Employment terms options:
Day. Weekend.
Health benefits:
- Dental plan.
- Health care plan.
Financial benefits:
- Gratuities.
- Group insurance benefits.
Support for newcomers and refugees:
Offers mentorship programs that pair newcomers and/or refugees with experienced employees .
Support for youths:
Provides awareness training to employees to create a welcoming work environment for youth.