Floor Team Leader - Fatboy Izakaya

Pocket Rocket GmbHVadhana, Bangkokjobthaipaskelbta 2026-09-03
Privaloma:Lead

Which are your 3 Roles Expectations?

  • Supervising all-day operations at the floor, SOPs, product quality and hospitality.
  • Lead by example to display exceptional memorable experiences to the guests.

GENERAL OPERATIONS:

  • Follow and report anomalies about floor policies, procedures, standards, specifications, guidelines,

and trainings programs.

  • Champion service, food and beverage knowledge through company training materials and outlines.
  • Ensure that the guests have a 5* treatment, and that they leave happy our venue.
  • Responsible for checking daily floor cleaning standards.
  • Understand Company Health and Safety Policies and ensure your areas comply with them.
  • Familiarize yourself with property safety, first aid and fire and emergency procedures and actively

enforce these in your area of responsibility.

  • Reports complaints regarding service by addressing them on spot and ensuring that the guest

leaves happy.

  • Lead by example to display exceptional memorable experience to all guests, collecting feedback

and acting on the guest interest.

  • Strictly follow company policy and procedures.
  • Ensures high quality food and drinks are always delivered as per PRC SOPs.
  • Executes inventory control counting.
  • Responsible for sundries orders stock count.
  • Conduct its own section inspection after the daily briefing, making sure that has all the tools

needed before starting the service.

  • Analyze service and quality issues, identify trainings needs, reporting to the Assistant/Floor

Manager.

  • Appointed to cover the venue cash closing report, in case GM/FM/AM are absent (Kim Jeong Grill)
  • Acts as a company ambassador and spokesperson to all guests.
  • Being the role model to the rest of section holders within the restaurant.

Qualifications: Native Thai Proficient level of English communications (Japanese is an advantage) Good Interpersonal skills High leadership and ownership mindset At least 2 years experience in similar role and in restaurant or hopitality industry

Kontaktinis asmuo

Nurodyta darbdavio skelbime — klausimams ir tavo kandidatavimui.