labourer, meat-packing plant

Education:

No degree, certificate or diploma.

Work site environment:

Odours. Cold/refrigerated. Wet/damp.

Work setting:

Meat processing and/or packing plant/establishment.

Tasks:

• Food safety/handling skills.
• Transport raw materials, finished products and packaging materials.
• Remove filled containers from conveyors.
• Manually pack goods into bags and boxes or other containers.
• Feed and unload processing machines.
• Check products and packaging for basic quality defects.
• Assist process control and machine operators in performing their duties.
• Clean machines and immediate work areas.

Transportation/travel information:

Own transportation. Public transportation is available.

Work conditions and physical capabilities:

Repetitive tasks. Standing for extended periods. Bending, crouching, kneeling. Fast-paced environment. Handling heavy loads. Physically demanding. Work under pressure.

Weight handling:

Up to 23 kg (50 lbs).

Personal suitability:

Flexibility. Reliability. Team player.

Employment terms options:

Early morning. Evening. Morning. Night.

Experience:

No experience (will train).

Employment terms options:

Day. Weekend. Overtime available.