Production Manager

Job Summary The Food Production Manager oversees daily production targets to meet customer orders, manages workflows, and ensures food processing safety and operational efficiency in a physically demanding environment. Responsibilities Manage daily production activities to achieve customer order targets while maintaining workflow efficiency Implement and monitor food safety protocols to ensure compliance with health standards during processing Optimize operational processes to enhance production efficiency and reduce downtime Supervise production staff to maintain consistent quality and safety standards Adapt to physically demanding conditions, including prolonged standing and working in cold environments