Outlet Manager 5/8 offs per month/ $1200 NEW JOIN BONUS

• Ensure daily opening and closing duties in the outlet are properly executed

• Overseeing outlet operations and maintaining its operational smoothness
• Maintain high productivity, quality, and customer service standards

• Respond efficiently and accurately to customer feedback
• Recruiting & hiring of restaurant staff

• Responsible for induction training and on the job training of new employees and also

newly promoted staff

• Responsible for employee's performance and discipline
• Responsible for achieving target sales and profit levels

• Liaise with Central Kitchen and external suppliers for ordering
• Manage stock levels of beverage and other related utensils and cutleries

• Backend duties: Sales report, stock takes, scheduling etc
• Ensuring safety, cleanliness and sanitation standards are adhered to by all staff

of the restaurant

• Help out at other outlets when needed.
• Handle any other duties assigned by Outlet Manager/ Area Manager