Restaurant Service Crew

Job Highlights

Full Time 44 hrs per week, 5 days/ Part-time max 35 hrs per week

Staff meals provided

Staff discount

Training provided

Immediate hiring

Responsibilities:

Assist with restaurant's front of house daily operation

Handle customer service, example, taking guests' orders, serving of food & beverages, providing table service etc

Ensure guests' needs are met promptly

Adhere to superiors' instructions

Daily ordering

Maintain overall cleanliness of the restaurant

Requirement:

Good communication and interpersonal skills

High initiative and energetic personality

Possess good working attitude with a passion for service and strong team player

Candidates with/ without working experience are welcome to apply.