Commercial Executive (จัดซื้อต่างประเทศ)

• Develop and implement procurement strategies to optimize sourcing efficiency and minimize cost.
• Procurement of food products, frozen food, precooked, condiments or food ingredients.
• Identify and evaluate potential suppliers, negotiate contracts, and maintain relationships to ensure quality and reliability of supply.
• Monitor market trends, pricing fluctuations, and regulatory changes to anticipate and mitigate risks.
• Collaborate closely with internal stakeholders, such as sales team, marketing team and warehouse team to estimate and monitor the inventory control to meet the sales demand and support business objectives.
• Conduct regular supplier performance evaluations and implement continuous improvement initiatives.
• Ensure compliance with relevant laws, regulations, and company policies.

Qualifications: Bachelor’s Degree or higher in Business Administration or any related fields Minimum 1-3 years’ experience as a Commercial in food industry Leadership skill with highly self-motivated Ability to deliver results under tight timelines and in high-pressure environment Good communication, presentation and interpersonal skills Good command of English for both speaking and writing