kitchen helper
Education:
No degree, certificate or diploma.
Tasks:
- Bring clean dishes, flatware and other items to serving areas and set tables.
- Clear and clean tables, trays and chairs.
- Operate dishwashers to wash dishes, glassware and flatware.
- Prepare, heat and finish simple food items.
- Stock refrigerators and salad bars.
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment.
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
- Remove kitchen garbage and trash.
- Sweep, mop, wash and polish floors.
- Wash, peel and cut vegetables and fruit.
Work conditions and physical capabilities:
- Fast-paced environment.
- Repetitive tasks.
- Standing for extended periods.
- Attention to detail.
Personal suitability:
- Reliability.
- Team player.
- Ability to multitask.
- Initiative.
- Dependability.
- Positive attitude.
Screening questions:
Do you have experience working in this field?.
Employment terms options:
Evening.
Experience:
1 year to less than 2 years.
Employment terms options:
Day. Weekend.
Financial benefits:
Gratuities.