Renhold

Become part of Burger King's blazing growth!

Good guest experiences at Burger King start with clean restaurants and a clean kitchen. That's why the position of cleaner is one of the most important roles in our restaurants. As a cleaner at Burger King, you will work mainly outside the restaurant's opening hours. You are responsible for cleaning the guest area, kitchen and kitchen equipment.

To be successful in your job, it is important that you are independent, thorough in your work and efficient.

We are looking for someone who is reliable, accurate and has an eye for detail. Applicants must be over 18 years old. If you also have a good mood and a strong sense of responsibility, you will most likely fit in with us.

It is an advantage to speak good Norwegian, but English is also good. You should preferably have experience in cleaning work, but this is not a requirement as you will receive full training and continuous follow-up with us.

Who are you?

In our restaurants we are not interested in a fancy CV, but who you are and what you can contribute , and (most importantly) that you will give 100% every day to treat every guest like a king and your contribution to cleanliness!

Would you like to become part of our team? Contact us today!

Om arbeidsgiveren:

Home of the Whopper

BURGER KING® was founded in 1954 and is the second largest fast food hamburger chain in the world. In Norway, the first Burger King restaurant opened its doors in Oslo in 1988. Since then, we have grown, and now count 107 restaurants spread across the country from Mandal in the south to Tromsø in the north. Burger King today has 18,000 restaurants worldwide, serving 2 billion Whoppers a year - still with the same vision from 1954. Today, King Food A/S is the master franchisee in Norway and is responsible for the brand and its franchisees. Globally, the Burger King brand is owned by Restaurant Brands Internationale with headquarters in Miami, USA.