Barista

Diploma in Food & Beverage, Hospitality Management, or a related field 1 year of experience working as a Barista, Barman, or in a similar hospitality role Experience in coffee preparation, mixology, cocktails and mocktails Good knowledge of beverage preparation, presentation, and service Excellent hospitality and customer service skills, with ability to engage guests and recommend products Ability to handle cashier/POS duties and maintain accurate transactions Ability to assist with other restaurant service duties and work effectively in a busy environment Strong sales and upselling skills with a customer-focused approach Male candidates are encouraged to apply