chef de partie

NOM is a fine dining Japanese restaurant opening in September 2026. We are a family-owned evolution of Nomiya. _*Must have a work permit/ PR/ Canadian citizenship*_

*[ Wage ]* $16 - $19 ( based on experience)

Health benefits after 90 days

2 days off per week

Staff meal every service

*[ Responsibilities ]*

• Flexible and adaptable to changing fast-paced work environments, and work under pressure
• Ensure a clean and sanitized work environment before and after restaurant hours
• Prepare food items to use manual and electrical appliances to clean, peel, slice, and trim foodstuffs
• Handle heavy loads : up to 30lbs
• Available to work 40+hours per week, including evenings and weekends

*[ Experience ]*

• 2+years in a professional kitchen
• Preferred Japanese cuisine background

Job Type: Full-time

Pay: $16.00-$19.00 per hour

Benefits:

• Dental care
• Extended health care
• On-site parking

Work Location: In person