Fish Farm Manager

Responsibilities:

Production and Operations: Managing the lifecycle from breeding and hatchery operations to the grow-out phase and final harvest. Water Quality Management: Conducting regular testing of aquatic environments to ensure oxygen levels and temperatures are optimal for fish welfare. Health and Biosecurity: Enforcing hygiene protocols, performing disease identification, and administering treatments. Feeding Regimes: Calculating and supervising feeding schedules to maintain optimum growth rates and minimize waste. Staff Management: Recruiting, training, and scheduling farm technicians and laborers. Business and Administration: Managing farm budgets, ordering feed and equipment, forecasting yields, and ensuring environmental compliance.

Requirements:

Know administrative and managerial fish farming procedures. Ability to maintain a strict fishing schedule and plan. Minimum of 2 years in Fish Production Possessing stock skills such as Catfish handling, spawning, grading, and harvesting