baker

About the company

Government programs Recognized employer.

Support for newcomers and refugees Does not require Canadian work experience.

Support for youths Provides awareness training to employees to create a welcoming work environment for youth.

Support for Indigenous people Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers .

Supports for visible minorities Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.).

Your tasks

• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.
• Bake mixed dough and batters.
• Frost and decorate cakes and baked goods.
• Draw up production schedules.
• Ensure that the quality of products meets established standards.
• Inspect kitchen and food service areas.
• Operate machinery.
• Organize and maintain inventory.

Requirements

Education Secondary (high) school graduation certificate. or equivalent experience.

Personal suitability

• Accurate.
• Dependability.
• Judgement.
• Reliability.
• Team player.

Screening questions

• Are you available for shift or on-call work?.
• Are you currently a student?.
• Do you have experience working in this field?.

1 year to less than 2 years.

What we offer

Employment terms options

• Shift.
• Flexible hours.
• Night.
• Weekend.

Health benefits

• Dental plan.
• Health care plan.

Other

Work setting Fast food.

Work conditions and physical capabilities

• Fast-paced environment.
• Repetitive tasks.
• Standing for extended periods.

Employment terms options Early morning.