barista

Barista Prepared and served coffee, tea, and other beverages while maintaining consistent quality and presentation. Provided friendly and professional customer service by taking orders accurately and responding to customer requests. Operated espresso machines, coffee grinders, POS systems, and other café equipment safely and efficiently. Maintained high standards of cleanliness, hygiene, and food safety throughout the café and work area. Managed cash and electronic payments accurately and responsibly. Restocked ingredients, beverages, packaging, and other supplies to support smooth daily operations. Followed company procedures, workplace safety requirements, and food and beverage handling standards. Assisted with opening and closing duties, including cleaning equipment, preparing workstations, and checking stock levels. Worked effectively with team members during busy periods to ensure efficient service and a positive customer experience.