DISHWASHER [PART-TIME] - JOIN OUR THIRD CHICK-FIL-A IN SINGAPORE
- Join our third Chick-fil-A team in Singapore * Flexible Hours - Closed on Sundays * Caring & Fun Environment * Opening Late 2026
A dishwasher job involves cleaning & sanitizing all dishes, utensils, & cookware using manual methods or commercial machines
Dishwashers must follow strict food safety, sanitation guidelines & be able to work in a fast-paced environment
- Wash and sanitize all dishes, glassware, flatware, pots & pans,this includes operating dishwasher machine
- Keep the kitchen area clean by sweeping, mopping, wiping down surfaces, emptying trash & recycling bins
- Maintain a clean & sanitary work area, following all health & safety regulations, & proper procedures for handling & storing clean items
- Assist kitchen staff with basic food preparation tasks, such as washing, peeling, or chopping vegetables & fruit
- Unpack and store supplies, such as food, utensils & cleaning chemicals in their proper locations
- Report any maintenance issues with kitchen equipment or hazards in the workplace to a supervisor
- Work well with other kitchen staff & assist with other duties as needed
Maintenance of Dishwasher Machine - Daily Tasks (After Each Shift / End of Day)
- Turn off the machine & allow it to cool before cleaning
- Drain all water from the machine & remove any food debris from filters, screens, and traps
- Clean the wash & rinse arms—remove, rinse, and ensure no spray holes are clogged
- Wipe down interior walls and doors using a non-abrasive cloth & approved detergent
- Scrub the tank area to remove food residue, grease, and lime buildup
- Clean the scrap basket/strainer to ensure smooth water flow
- Inspect curtains & replace if torn or greasy
- Clean detergent & rinse-aid nozzles to prevent buildup & ensure consistent chemical flow
- Leave doors open overnight to allow air-drying & prevent mold or odour