CENTRAL KITCHEN COOK
Job Summary
Join Red Chamber Entertainment Pte Ltd as a Central Kitchen Cook, preparing food following standardized recipes and Singapore Food Services guidelines while working rotating shifts to support kitchen operations efficiently.
Responsibilities
- Prepare and cook food according to standardized recipes to ensure consistent quality and taste
- Apply basic culinary techniques to produce menu items that meet Singapore Food Services guidelines
- Follow food safety and hygiene standards to maintain a clean and safe kitchen environment
- Collaborate effectively with team members to complete kitchen tasks and meet service demands
- Adapt to rotating shifts, including weekends and public holidays, to support business needs
- Demonstrate a positive learning attitude to improve culinary skills and kitchen processes
Preferred competencies and qualifications
- 1 to 3+ years of experience working in an F&B kitchen or food production environment
- Ability to work well within a team environment
Other Information
- Location: Pandon Loop
- Working hours: 10.30am - 10.30pm (Shift Work)
- Salary: $3000 - $4000
- Preference: Full-time job