Business Developer Horeca

Manpower· Arr. Halle-Vilvoorde· EURES· foilsithe 14/07/2026
  • Develop and grow the company’s presence within the Belgian Horeca sector, with a strong focus on restaurants and high?end dining establishments.
  • Build and manage a portfolio of premium Horeca clients, identifying new opportunities and nurturing longterm partnerships.
  • Present and promote high?quality food & beverage products to chefs, owners, and purchasing managers.
  • Negotiate commercial terms, product listings, volumes, and exclusive agreements when relevant.
  • Conduct regular field visits across Belgium (mainly major cities and gastronomic hotspots).
  • Analyze sales results, monitor competitor activity, and propose strategic action plans.
  • Collaborate with supply chain, marketing, and product teams to ensure perfect product availability and visibility.
  • Represent the brand at culinary events, tastings, and trade fairs.
  • Experience in business development, Horeca sales, F&B distribution, or gastronomy related roles.
  • A strong network in Horeca is a plus—especially with Italian cuisine specialists or premium dining venues.
  • Passion for food, quality products, and gastronomic culture.
  • Excellent negotiation and communication skills, with the ability to build trust quickly.
  • Autonomous, structured, proactive, and comfortable with frequent on site client visits.
  • Ability to understand the expectations of chefs and premium restaurant owners.
  • A natural ability to turn product storytelling into commercial success.