RECEPTIONIST (GENERAL)

Graduate of BS Hotel and Restaurant Management , Associate in Hotel and Services or at least Vocational diploma/short course certificate. At least 3 years of working experience in a fast food, casual, semi-formal or fine dining restaurant. Must possess good communication skills With pleasing personality

Qualifications/Requirements: At least 3 years of working experience in a fast food, casual, semi-formal or fine dining restaurant.

Must possess good communication skills

With pleasing personality