fish freezing worker - fish processing

Education:

No degree, certificate or diploma.

Work site environment:

• Noisy.
• Odours.
• Cold/refrigerated.
• Wet/damp.

Tasks:

• Transport fish and shellfish to work area.
• Condition fish filets for wrapping or freezing.
• Weigh fish or shellfish, record weight and pack fish in ice.
• Clean machines and immediate work areas.
• Manually pack goods into bags and boxes or other containers.
• Wrap or place merchandise in bags.
• Pack, weigh and stack bound and finished products on pallet for shipment.

Work conditions and physical capabilities:

• Repetitive tasks.
• Physically demanding.
• Standing for extended periods.

Screening questions:

Do you meet the language requirements listed in the job posting for the position (English or French)?

Employment terms options:

• Early morning.
• Evening.
• Morning.
• On call.

Experience:

Experience an asset.

Employment terms options:

• Day.
• Weekend.
• Overtime available.

Support for newcomers and refugees:

Does not require Canadian work experience.