cook

Your tasks

• Prepare and cook complete meals or individual dishes and foods.
• Prepare dishes for customers with food allergies or intolerances.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas.
• Manage kitchen operations.

Requirements

Education Secondary (high) school graduation certificate. or equivalent experience.

Certificates, licences, memberships, and courses Safe Food Handling certificate.

Cuisine specialties International.

Work conditions and physical capabilities

• Attention to detail.
• Fast-paced environment.
• Standing for extended periods.

Personal suitability

• Organized.
• Team player.

Screening questions

• Do you have experience working in this field?.
• Do you meet the language requirements listed in the job posting for the position (English or French)?.

1 year to less than 2 years.

What we offer

Support for persons with disabilities Offers mentorship, coaching and/or networking opportunities for persons with disabilities .

Support for newcomers and refugees

• Offers mentorship programs that pair newcomers and/or refugees with experienced employees .
• Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees .

Support for youths Provides awareness training to employees to create a welcoming work environment for youth.

Support for Veterans Offers flexible onboarding options to allow Veterans to gradually adapt to the civilian workplace (for example: gradually increasing hours and responsibilities, etc.) .

Support for Indigenous people

• Offers mentorship, coaching and/or networking opportunities for Indigenous workers .
• Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations .

Support for mature workers Provides staff with awareness training to create a welcoming work environment for mature workers .

Other

Work setting

• Restaurant.
• Café.

Employment terms options Evening.

Employment terms options

• Shift.
• Morning.
• Night.
• On call.
• Day.
• Weekend.
• Overtime available.