Live-In Cook

Responsibilities:

Prepare fresh, nutritious, and well-balanced meals for the household. Plan meals with consideration for healthy eating and dietary preferences. Prepare a variety of Nigerian dishes, soups, and meals. Prepare basic continental dishes. Maintain high standards of cleanliness and hygiene in the kitchen. Properly store food items and monitor kitchen supplies. Assist with grocery shopping and meal planning when required. Keep the kitchen, cooking utensils, and work areas clean and organised. Assist with light housekeeping duties when required. Maintain a clean, orderly, and hygienic home environment. Handle household responsibilities with discretion and professionalism. Follow instructions and adapt to the preferences of the household.

Requirements:

Female, preferably mature and responsible. Previous experience working as a cook in a private home or similar setting. Good knowledge of healthy cooking and nutritious meal preparation. Ability to prepare a wide range of Nigerian meals and soups. Ability to prepare basic continental dishes. Must be clean, hygienic, organised, and detail-oriented. Must be willing and able to assist with housekeeping duties. Good communication and interpersonal skills. Trustworthy, respectful, patient, and reliable. Must be comfortable with a live-in arrangement. References from previous employers will be an added advantage.

Key Skills:

Healthy meal preparation Nigerian cuisine Basic continental cooking Meal planning Kitchen hygiene and organisation Food safety and proper storage Household management Light housekeeping Time management Attention to detail Reliability and discretion Good communication