BARISTA

Prepares and serves coffee, tea, and other beverages according to company standards. Operates coffee equipment, maintains cleanliness of the bar area, handles customer orders, and provides excellent customer service.

Qualifications/Requirements: At least 1–2 years of experience as a Barista Knowledge of coffee preparation, brewing methods, and beverage making Skilled in operating coffee machines and bar equipment Good customer service and communication skills Knowledge of proper food handling and sanitation Able to work efficiently in a fast-paced environment Friendly, professional, and well-groomed Barista training or certification is an advantage