licensed cook

Central Suite HotelLloydminster, ABJob Bankpublié le 01/10/2026

Job Overview We are seeking a dedicated and passionate individual to join our team in the role of Cook. This position involves providing exceptional food service, preparing meals, and ensuring a high standard of food safety and quality. The ideal candidate will have experience in serving, food preparation, and kitchen operations within a restaurant or food industry setting.

Responsibilities

  • Serve customers efficiently and courteously, ensuring a positive dining experience
  • Prepare and assemble food items according to established recipes and standards
  • Cook a variety of dishes with attention to quality, presentation, and safety guidelines
  • Handle food safely by following proper hygiene and sanitation procedures
  • Assist in meal preparation during busy periods, supporting kitchen staff as needed
  • Maintain cleanliness of workstations, utensils, and equipment throughout shifts
  • Follow all food safety regulations and company policies to ensure compliance
  • Support the team in maintaining inventory levels and restocking supplies as necessary

Requirements

  • Previous experience in food service, restaurant, or kitchen environments preferred
  • Knowledge of food handling, safety standards, and sanitation practices
  • Ability to prepare meals efficiently while maintaining high quality standards

Pay: $17.00 per hour

Work Location: In person