Public Relations Executive

WILD CHEESE PTE. LTD.Singaporemycareersfuturejulkaistu 09.10.2026

The PR Executive will be responsible for building and protecting Wild Coco's brand image and reputation among media, customers, partners and the public. This is a newly created, dedicated public relations function distinct from outlet operations — the successful candidate will focus on external communications, media relations and brand storytelling, while working closely with the operations team to stay grounded in the day-to-day customer experience.

KEY RESPONSIBILITIES

  • Develop and execute public relations strategies and campaigns to build brand awareness and reputation for Wild Coco
  • Draft press releases, media pitches and brand collateral for local media, food bloggers and lifestyle publications
  • Build and maintain relationships with media contacts, food influencers and industry partners
  • Plan and coordinate PR-related events, media tastings, brand collaborations and launches
  • Monitor media coverage, online reviews and social sentiment, and prepare regular brand reputation reports
  • Draft and manage responses to public enquiries, media queries and reputation-sensitive customer feedback in partnership with the operations team
  • Support crisis communications planning and response as required
  • Coordinate with the Marketing team to align PR messaging with broader brand and marketing campaigns
  • Be physically present on the ground at Wild Coco outlet(s) during lunch peak hours to observe customer touchpoints, gather ground-level insights, and identify stories, feedback trends or reputational issues relevant to PR planning

JOB REQUIREMENTS

  • Diploma or Degree in Mass Communications, Public Relations, Marketing, Business or related field
  • Strong written and verbal communication skills in English
  • Comfortable engaging with external stakeholders such as media, partners and members of the public
  • Organised, proactive and able to manage multiple stakeholders and timelines
  • Prior experience in food & beverage, hospitality or customer-facing service roles is a strong advantage