butcher - retail or wholesale
E-Commerce
Education:
Secondary (high) school graduation certificate.
Tasks:
- Clean meats to prepare for processing or cutting.
- Cut carcasses, sides and quarters.
- Prepare special cuts of meat ordered by customers.
- Cut, trim and prepare standard cuts of meat.
- Wrap and package prepared meats.
- Remove bones from meat.
- Weigh meats for sale.
- Price meat products.
- Supervise other butchers, meat cutters and fishmongers.
- Grind meats.
- Train meat cutters.
- Slice cooked meats.
Security and safety:
Criminal record check.
Work conditions and physical capabilities:
- Work under pressure.
- Fast-paced environment.
- Combination of sitting, standing, walking.
- Physically demanding.
- Hand-eye co-ordination.
Employment terms options:
- Early morning.
- Evening.
Experience:
1 year to less than 2 years.
Employment terms options:
Night.
Other benefits:
- Free parking available.
- On-site amenities.
- Parking available.
Support for youths:
- Offers on-the-job training tailored to youth.
- Offers mentorship, coaching and/or networking opportunities for youth.
- Provides awareness training to employees to create a welcoming work environment for youth.
Support for Indigenous people:
- Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations .
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers .
- Facilitates access to Elders who can offer support and guidance to Indigenous workers .