Manager Operasional

Mates Coffee JakartaJakarta Selatan, DKI Jakartaglintsavaldatud 30.04.2025
Nõutav:Lead

Job Title: Coffee Shop Operational Manager Location: Bintaro, South Jakarta Employment Type: Full-Time Industry: Food & Beverage / Coffee Shop

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About Us

Mates Coffee Jakarta is a community-driven coffee shop located in Bintaro, South Jakarta. With a unique vintage-retro ambiance, we are dedicated to providing great coffee, meaningful experiences, and a warm space for people to connect. We are looking for an experienced and hands-on Operational Manager to lead our daily operations and ensure excellent customer satisfaction, team performance, and business growth.

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Job Responsibilities

  • Oversee daily operations of the coffee shop, ensuring efficiency, quality service, and customer satisfaction.
  • Manage and supervise all staff including baristas, kitchen crew, and front-of-house team.
  • Monitor inventory, stock levels, supplier coordination, and order management.
  • Ensure proper implementation of standard operating procedures (SOPs) for service, hygiene, and safety.
  • Handle scheduling, staffing, training, and performance reviews.
  • Collaborate with the marketing team on in-store promotions and community events.
  • Monitor sales, operational costs, and suggest improvements to increase profitability.
  • Resolve customer complaints or issues in a professional and timely manner.
  • Report directly to the owner and provide regular operational updates and insights.

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Requirements

  • Minimum 2–3 years of experience in a managerial or supervisory role in the F&B or hospitality industry.
  • Strong leadership, communication, and interpersonal skills.
  • Ability to multitask and stay organized in a fast-paced environment.
  • Customer-oriented mindset with strong problem-solving skills.
  • Understanding of café/restaurant operations, including POS systems, staffing, and inventory.
  • Willing to work flexible hours, including weekends and public holidays.
  • Based in or near Bintaro, South Jakarta.

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Preferred Qualifications

  • Passion for coffee and café culture.
  • Basic understanding of business management and cost control.
  • Experience in staff training and development.

Skills: Public Speaking, Team Leadership, Customer Service, Teamwork, Microsoft Excel, Microsoft Word