process control operator - food and beverage processing
Education:
Secondary (high) school graduation certificate.
Work setting:
Food processing plant.
Tasks:
- Perform corrective machine adjustments.
- Record production information.
- Observe gauges, computer printouts and video monitors to verify specified processing conditions.
- Clean machines and immediate work areas.
- Make adjustments to process variables.
- Maintain shift log of production and other data.
- Check products for defects and to ensure conformance to company standards.
Type of operation:
- Grinding.
- Mixing.
- Blending.
- Baking or cooking.
- Extraction.
Equipment and machinery experience:
Multi-functional process control machinery.
Transportation/travel information:
Public transportation is available.
Work conditions and physical capabilities:
- Repetitive tasks.
- Physically demanding.
- Manual dexterity.
- Attention to detail.
- Hand-eye co-ordination.
Experience:
1 to less than 7 months.
Employment terms options:
Day.
Health benefits:
- Dental plan.
- Health care plan.
Support for newcomers and refugees:
Does not require Canadian work experience.
Support for youths:
Offers on-the-job training tailored to youth.
Support for Indigenous people:
Facilitates access to Elders who can offer support and guidance to Indigenous workers .
Supports for visible minorities:
Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities.