food counter attendant

Education:

No degree, certificate or diploma.

Work setting:

Urban area. Willing to relocate.

Tasks:

• Keep records of the quantities of food used.
• Package take-out food.
• Portion and wrap foods.
• Prepare, heat and finish simple food items.
• Serve customers at counters or buffet tables.
• Stock refrigerators and salad bars.
• Take customers' orders.
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment.
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
• Remove kitchen garbage and trash.
• Sweep, mop, wash and polish floors.
• Wash, peel and cut vegetables and fruit.
• Report any malfunctions to supervisor.
• Record customers' orders.
• Assist customers with self-checkout.

Work conditions and physical capabilities:

Fast-paced environment. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure. Attention to detail.

Weight handling:

Up to 23 kg (50 lbs).

Screening questions:

• Are you available for shift or on-call work?.
• Are you available to start on the date listed in the job posting?.
• Are you currently a student?.
• Do you have experience working in this field?.
• Do you meet the language requirements listed in the job posting for the position (English or French)?.

Other:

Use of artificial intelligence.

Employment terms options:

Evening. Morning.

Experience:

Experience an asset.

Employment terms options:

Day. Weekend.