Operations manager, restaurant

Bulwark Craft CidersHalifax, NSJob Bankavaldatud 29.09.2026

Education:

Bachelor's degree.

Work setting:

Urban area. Relocation costs not covered by employer. Retail business. Restaurant and food service. On-site customer service. Food service establishment. Bar.

Tasks:

  • Analyze budget to boost and maintain the restaurant's profits.
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
  • Evaluate daily operations .
  • Modify food preparation methods and menu prices according to the restaurant budget .
  • Monitor staff performance .
  • Plan and organize daily operations.
  • Recruit staff.
  • Set staff work schedules.
  • Supervise staff.
  • Train staff.
  • Balance cash and complete balance sheets, cash reports and related forms.
  • Conduct performance reviews.
  • Cost products and services.
  • Enforce provincial/territorial liquor legislation and regulations.
  • Organize and maintain inventory.
  • Ensure health and safety regulations are followed.
  • Negotiate with clients for catering or use of facilities.
  • Participate in marketing plans and implementation.
  • Leading/instructing individuals.
  • Address customers' complaints or concerns.
  • Provide customer service.
  • Manage events.
  • Maintain inventory of supplies.
  • Report information to supervisor.

Supervision:

5-10 people.

Certificates, licences, memberships, and courses :

  • Serving It Right Certificate.
  • Safe Food Handling certificate.
  • Food Safety Certificate.

Transportation/travel information:

Valid driver's licence.

Work conditions and physical capabilities:

Fast-paced environment. Work under pressure. Repetitive tasks. Attention to detail. Combination of sitting, standing, walking. Standing for extended periods.

Personal suitability:

  • Dependability.
  • Excellent oral communication.
  • Flexibility.
  • Organized.
  • Team player.
  • Ability to multitask.

Screening questions:

Do you have experience working in this field?.

Employment terms options:

Evening. Shift. Flexible hours.

Experience:

3 years to less than 5 years.

Employment terms options:

Night. Day. Weekend.

Health benefits:

  • Dental plan.
  • Disability benefits.
  • Health care plan.
  • Vision care benefits.

Financial benefits:

Gratuities.

Other benefits:

  • Other benefits.
  • Paid time off (volunteering or personal days).
  • Team building opportunities.