Full Time Cashier

Key Duties and Responsibilities Processing Payments : Accept cash, credit cards, and digital wallet payments using the bar’s Point of Sale (POS) system. Managing Tabs : Open, update, and close customer tabs accurately, ensuring drinks match the correct bills. Cash Handling : Count the cash drawer at the start and end of the shift and balance the daily sales records. Customer Service : Greet patrons, answer basic menu or pricing questions, and direct guests to seating or bartenders. Support Staff : Coordinate with bartenders and servers to clear up billing questions and maintain a clean counter area. Inventory Control : Involve in inventory count weekly and submitting to the office Required Skills and Qualifications POS Proficiency : Experience with hospitality POS systems like Raptor, ePOS, etc. Math Skills : Strong basic arithmetic to count change and reconcile daily receipts quickly. Communication : Friendly and professional demeanor to handle busy crowds or intoxicated patrons calmly. Flexibility : Willingness to work late nights, weekends, and public holidays. Residency : Local Singaporeans & Singapore PR's only.