chef

Madrocks Bar & GrillOshawa, ONJob Bankpublicada el 18/10/2026

About the company

Madrocks Bar and Grill restaurant is looking for a professional a Chef to join our team and prepare delicious meals for our customers.

Your tasks

Chef responsibilities include studying recipes, setting up menus, and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you have experience with advanced cooking techniques and non-traditional ingredients, we?d like to meet you.

Ultimately, you?ll prepare and deliver a complete menu that delights our guests.

Responsibilities:

  • Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
  • Study each recipe and gather all necessary ingredients
  • Cook food in a timely manner
  • Delegate tasks to kitchen staff
  • Inform wait staff about daily specials
  • Ensure appealing plate presentation
  • Supervise Cooks and assist as needed
  • Slightly modify recipes to meet customers? needs and requests (e.g. reduce salt, remove dairy)
  • Monitor food stock and place orders
  • Check freshness of food and discard out-of-date items
  • Experiment with recipes and suggest new ingredients
  • Ensure compliance with all health and safety regulations within the kitchen area
  • Able to work as part of a team with other departments
  • Must follow all food safety regulations.

Requirements

Requirements and skills:

  • Proven work experience as a Chef or Cook
  • Hands-on experience with various kitchen equipment
  • Advanced knowledge of culinary, baking and pastry techniques
  • Leadership skills
  • Ability to remain calm and undertake various tasks
  • Excellent time management abilities
  • Food Handler Certificate is required
  • Up-to-date knowledge of cooking techniques and recipes
  • Familiarity with sanitation regulations
  • Culinary school diploma preferred

Education

  • Secondary School (preferred)
  • Cooking: 3 years (required)

Language

  • English (preferred)

Licence/Certification

  • Food Handler Certification (required)
  • Food Safe, SafeCheck, Food Handler or equivalent (required)

What we offer

Pay: $18.00-$22.00 per hour

  • Store discount

Other

Work Remotely

  • No

Job Type: Full-time

Work Location: In person