Bar Assistant Manager [5 Days]
Responsibilities Develop, motivate, manage, and train bar team members to enhance performance and service quality Create and maintain staff schedules to ensure adequate coverage during peak hours and resolve staffing conflicts promptly Train and supervise bar staff to ensure comprehensive knowledge of liquor and cocktail preparation and service Maintain accurate inventory of alcoholic and non-alcoholic beverages to guarantee availability of bar supplies Mix, garnish, and serve drinks according to company recipes and quality standards Provide personalised drink recommendations to guests based on menu knowledge to enhance guest satisfaction Hire and onboard new bar staff to uphold service excellence Implement and enforce quality and safety controls to maintain a clean and safe bar environment Ensure the bar area is consistently stocked, organized, and clean to support efficient operations Deliver genuine hospitality by engaging guests and creating exceptional experiences