Kitchen Assistant |School |Yishun |Part Time

Your tasks

The Services required are set out but are not restricted to the following:

• Maintain the daily cleanliness of the Food and Consumer Education

Rooms and Preparation Room

• Assist teachers in managing the tasks listed below:-

-Place weekly orders for food ingredients, materials and cleaning

supplies for the department -Prepare materials for weekly food practical and theory lessons

-Supervise the safety and discipline of students -Conduct check to ensure the safety of the Laboratory after each

lesson -Conduct check of the inventory items and report on items that require

replacement on termly basis -Check and account for the receipt of the ingredients and kitchen

supplies

• Maintain a proper inventory record of all culinary stores and books
• Support the running of food-related school activities